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HEALTHY SNACKINGHealthy snacking is an oxymoron that’s easier said than done ~ all things in moderation, including snacking, and while you’re at it, make s… Started by Terry Herman |
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Oct 21, 2013 Reply by Terry Herman |
COOKING FOR A CAUSEAll about the recent "Allegrini Palazzo Della Torre Cook-Off for a Cause". http://terryssecondhelpings.blogspot.com/2013/10/cooking-for-ca… Started by Terry Herman |
0 | Oct 8, 2013 |
"CELEBRATING HISPANIC HERITAGE MONTH"Honoring those of Spanish, Mexican, Cuban, Caribbean and South American lineage, “Hispanic Heritage Month” is a time to recognize the many… Started by Terry Herman |
0 | Sep 30, 2013 |
The Biggest Little Melting Pot in Southern CaliforniaAlready known as a land of diversity, Southern California has some spots where the cultures really steep in the melting pot. Just east of… Started by Darryl Musick |
0 | Sep 30, 2013 |
6 best Toronto dining dealsAfter telling a friend about a good dining deal inToronto— her own home town — she said, “I’ll have to go there; I don’t know that restaura… Started by Tripatini |
0 | Sep 26, 2013 |
Paris ethnic restaurants, exotic treats for palate/walletThe many immigrants who’ve made Paris home over the years have left an exotic mark tasty enough to justify a visit by itself — especially i… Started by David Paul Appell |
0 | Sep 26, 2013 |
FOODIE THROW TOGETHERTERRY'S SECOND HELPINGS officially launched with this article, a compendium of food related recipes, tips and observations. Started by Terry Herman |
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Sep 25, 2013 Reply by Chef LeeZ |
FOODIE THROW TOGETHERTERRY'S SECOND HELPINGS officially launches with this article, a compendium of receipes, tips and observations. http://terryssecondhelping… Started by Terry Herman |
2 |
Sep 23, 2013 Reply by Terry Herman |
Hungary's pungent pride and joy: paprika!I've been experimenting more than usual with spices recently, and so pungent Hungarian paprika has been very much on my radar, bringing bac… Started by Tripatini |
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Aug 12, 2013 Reply by Ed Wetschler |
Mango madness at St. Lucia's Jade Mountain“A huge advantage of being here in St. Lucia is the year round growing season”, says Allen Susser, Consulting Chef atJade Mountain Resort.… Started by Tripatini |
0 | Jul 12, 2013 |
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