Comment

Comment by Darryl Musick on December 26, 2010 at 10:21am

Today on The World on Wheels, another brand new Cocktail Hour featuring that classic drink, the Tom Collins: http://tinyurl.com/24g9e9y

Comment by BuzzInRome on December 22, 2010 at 5:44am

Christmas Shopping: A Selection of Markets, Food Products and Toy S...

Comment by Andrea Spirov on December 18, 2010 at 7:52pm

Hands up if you love beer! In our new series, John brings you his top picks weekly from around the globe.

Comment by Andrea Spirov on December 14, 2010 at 7:43pm

Our latest post takes you to an all-you-can-eat chocoholics paradise: Caffeine and Cocoa On Tap: The Chocolate Bar at The Langham, Melbourne

Comment by Sally Hammond on December 14, 2010 at 5:59pm

Thanks so much Jean. Joyeux Noel!

Comment by Jean Dabrowski on December 14, 2010 at 10:04am

Thanks Sally...You may want to check out my blog -- www.TheFranceInsider.com as it contains great information about food & travel within France...

 

Enjoy!

Comment by Sally Hammond on December 13, 2010 at 5:06pm

Thank you Jean. I wish I was in France right now. I love that country so much!

 

Comment by Jean Dabrowski on December 13, 2010 at 10:38am

In response to Sally's question regarding the foods related to the holidays, this is what i can tell you about my native country: France:

 

Foie gras, oysters, escargots and smoked salmon are often part of the Christmas menu.

 

Turkey (with chestnuts) is the traditional dish of New year eve.

 

Dessert is the Buche de Noel ( http://en.wikipedia.org/wiki/B%C3%BBche_de_No%C3%ABl )

 

Of course, you have regional traditions too...but it would take a long time to go through them!

 

The best place to see (and buy) these specialties is the famous upscale Parisian caterer Fauchon:

 

http://www.fauchon.com/fr/fr/acheter-en-ligne/cadeaux/cadeaux/noel-...

 

Happy Holidays!

 

Jean

www.franceCruises.com

 

Comment by Darryl Musick on December 13, 2010 at 10:15am

Growing vines since 1838, it's one of California's oldest wine countries. It's also the most endangered of the state's AVAs. Today on The World on Wheels it's a new report on the Inland Empire wine industry: http://tinyurl.com/27tdbvu

Comment by Sally Hammond on December 12, 2010 at 8:15pm

I am working on a feature for my website www.foodandtravel.com.au to run over the Christmas-New Year period. I want to highlight a few countries in relation to the seasonal and festive food they serve at this time. I would be delighted to hear from people with a knowledge of the foods of specific countries (UK, US, Australia excepted). If you have available pics too, which you can direct me to, that would also be great.

Thank you and have a wonderful holiday season.

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