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Spirits of Travel

Many are the countries that offer their very own fascinating & tasty distillations -- Scottish single malts, Mexico's tequila, Kentucky bourbon, habushu in Japan -- you name it. An intoxicating way of exploring the world! And of course most countries also have their own beers - often very distinctive indeed. We raise a glass to all of it here!

Members: 81
Latest Activity: Nov 8, 2021

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A week in bourbon country: Louisville, Kentucky

While we do continue to dream of international travel, with the flair of…Continue

Started by Tripatini Jun 29, 2020.

In southwest Florida, Alligator Bay's authentic local rums

It all began when Alex Voss moved from Florida to Hawaii in the summer of 2012 to work on a landscaping project at a new Courtyard by Marriott on Maui. Hoping to experience the island beyond the…Continue

Started by Tripatini Feb 29, 2020.

Oaxaca's new sustainable mezcal distillery to welcome visitors

 Most of us are familiar with tequila, but fewer…Continue

Started by Tripatini Apr 21, 2018.

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Comment by Darryl Musick on December 22, 2013 at 11:06am

It's another brand-new Cocktail Hour at The World on Wheels as we do our annual tasting of Trader Joe's holiday ale.

Comment by Darryl Musick on December 15, 2013 at 11:09am

Today's all-new Cocktail Hour at The World on Wheels is a musical pub crawl coming to you, on location, from Memphis, Tennessee. It's the Beale Street Pub Crawl.

Comment by Darryl Musick on October 20, 2013 at 11:53am

Another new Cocktail Hour at The World on Wheels...when God gives us Oktoberfest, we drink Oktoberfest brews. Come over today to see this seasonal taste-off...Oktoberfest Brews Taste Off.

Comment by Darryl Musick on September 15, 2013 at 10:49am

On a brand new Cocktail Hour at The World on Wheels, we successfully recreate one of those delicious island cocktails that seemingly only Caribbean or Mexican beach bartenders know how to get just right. Unlock the secret with the Caribbean Sunset.

Comment by Darryl Musick on August 11, 2013 at 11:28am

Time for an all-new Cocktail Hour at The World on Wheels. Today, a sequel of sorts, as we throw two more Belgians on ice. While not quite "sweet and sour," you could say maybe "savory and sour." Belgians on Ice, Part Deux

Comment by Darryl Musick on July 21, 2013 at 10:55am

This week's Cocktail Hour on The World on Wheels features the deadly delicious and easy to make Redrum Cocktail.

Comment by Darryl Musick on July 14, 2013 at 11:25am

On today's Cocktail Hour at The World on Wheels, it's Ernest Hemingway's favorite drink. Whip a few up and feel literate...the daiquiri.

Comment by Darryl Musick on June 23, 2013 at 10:46am

Basque restaurants are full of fun and great, shared food. On today's Cocktail Hour at The World on Wheels, we pay tribute to one of the great traditions of the people of the Pyrenees, the Picon Punch.

Comment by Darryl Musick on May 5, 2013 at 10:40am

It's time to go to the island of St. Croix for this week's brand new Cocktail Hour at The World on Wheels. What to do when you're not at an all-inclusive Caribbean resort? Make your own, of course. It's the delicious and easy to make Crucian Rum Punch.

Comment by Darryl Musick on April 14, 2013 at 9:58am

On today's brand-new Cocktail Hour at The World on Wheels it's a new recipe. The delicious, whiskey based Crimson Cooler.

 

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