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Your heart beat faster, a moment of anticipation...even how may times you are told that nothing good will come from indulging from it, yet you still come back for more.
In its cholesterol yummy goodness Bebek Goreng had become my comfort food since I had arrived here in Cirebon. Back home bebek (or duck) is not usually part of a staple diet at least where I came from. It was the one of the first restaurants we were introduced to when we first got here. We went to H. Salamet Bebek…
ContinueAdded by Chems Castills on April 27, 2013 at 2:45am — No Comments
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