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The famed El Cid battled the Moorish invaders in the area around Valencia during the Middle Ages of Spain. Unless El Cid held dinner parties with the remaining Moors, it is unlikely that he enjoyed Valencian seafood paella because its origins in Spain developed later from the Moors influences on cooking with rice.
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ContinueAdded by Allan D. Kissam on November 16, 2013 at 5:15pm — No Comments
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