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Nestled in the crowded streets of Bangkok, try one of Asia's Best Restaurants, Gaggan.
Borrowing from the sophisticated 'molecular cuisine' school of thought, yet retaining true Indian cooking traditions as the foundation of his style, chef Gaggan Anand has crafted a new form he refers to as 'Progressive Indian'. The result is a wholly innovative perspective on common Indian dishes featuring surprising textures, stylised presentation and a new sensory experience while savouring traditional Indian flavours; the Gaggan twist.
Read the Full Article:http://www.mandarinjourneys.com/magazine/gaggan-bangkok-thailand
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