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Foodie Forum Discussions (240)

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FOOD FINDS ~ A CULINARY ADVENTURE Shopping for food-related should be a culinary adventure, especially when exploring and discovering new products for your creations. In… Started by Terry Herman	0	Mar 19, 2014
Stuffed pheasant breast recipe from Lousiana's La Truffe Sauvage A great recipe for the gourmand. Head to La Truffe Sauvage in Lake Charles, Louisiana for a world-class dinner served with wine from its la… Started by Tripatini	0	Mar 11, 2014
Do Americans receive poorer service in European restaurants? Weigh in at this link! Started by Tripatini	0	Mar 4, 2014
Cider, the pride of Asturias, Spain It's apple harvest time, and it's another crisp Saturday night on Calle Gascona (below right) in downtown Oviedo, an old university city t… Started by Tripatini	0	Feb 28, 2014
"SANITAS PER ESCAM ~ HEALTH THROUGH FOOD" A first for the Midwest, theWIT Hotel Chicago and its vibrant State and Lake Chicago Tavern have achieved the prestigious SPE Certified de… Started by Terry Herman	0	Feb 18, 2014
Puerto Vallarta, Mexico as a top-drawer foodie town There is more to life in Puerto Vallarta. than a day at the beach. As the sun sets and you down your last margarita and trade in your be… Started by Tripatini	0	Feb 12, 2014
TASTINGS ~ THE GLUTEN-FREE BAKERY Fortunately, I haven’t been diagnosed with celiac disease, which used to be the only reason for individuals staying clear of anything with… Started by Terry Herman	0	Jan 24, 2014
Orlando, Florida's burgeoning dining scene What to eat for dinner tonight? Tapas to make Penelope Cruz weep? Fusion tacos? Pizza fired in a wood-burning oven imported from Italy? Or… Started by Tripatini	0	Jan 19, 2014
In Puglia, Italy, some amazing local tours focusing on food/cooking When you join up with YL Tours, you're not just visiting Puglia as a tourist, you are participating as a local immersed in some of the ma… Started by Tripatini	0	Jan 17, 2014
10 best countries for vegetarian travel Traveling as a vegetarian or vegan is never easy, but it isn’t as hard as many people think. It takes a little effort, but if you’re open… Started by Tripatini	0	Jan 9, 2014