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The Casa Marina Hotel & Restaurant in Jacksonville Beach invites ‘foodies’ to submit your favorite recipe that would be appropriate for a Beach Picnic. The historic Hotel (circa 1925) is located directly on the dunes of the Atlantic Ocean, where having a beach picnic is one of the hotel guests’ favorite summertime dining options. Today’s food lovers choose variety and a blend of regional cuisine that allows adventure, conversation and food exploration. Creating a ‘beach picnic’ begins with a fantastic signature dish or summertime dessert.
The Grand Prize is an oceanfront escape to the historic Hotel that’s celebrating its 86th year. Chef Aaron Webb’s ‘New Beach Cuisine’ has been luring guests to dine for lunch, dinner, Sunday Brunch and at special events for ten years. The winning recipe will be served during the season on Casa Marina’s menu either in the Grand Dining Room, open air Courtyard or Penthouse Lounge.
Beach Picnic Contest
OFFICIAL RULES:
Send recipe via email to Leigh Cort Publicity ~ leighcort@bellsouth.net by August 1, 2011
Include:
Submitted recipes become the property of CASA MARINA HOTEL and will not be returned.
Judging: Entries will be judged by Chef Aaron Webb, his culinary team and Hotel General Manager Mark Vandeloo.
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